This week, we invite you to join us on a historical journey as we step into the renowned Primadonna restaurant in Pennsylvania. This establishment wasn’t just a culinary gem; it’s a treasure of stories, hosting an array of celebrities, sports stars, and journalists over the years. This week, we dive into the captivating story by Maria Costanzo Palmer in her book “On the Rocks.” This narrative non-fiction masterpiece delves into the success story of Joseph Costanzo, Jr., the former owner of The Primadonna, unraveling tales that have made this Italian eatery legendary.
“On The Rocks” invites the readers to understand the success and tribulations of Joseph Costanzo, Jr., offering a behind the scenes glimpse of the history of the restaurant, also sharing many recipes that share the excellence of The Primadonna.
Whether you are a seasoned lover of Italian cuisine or simply curious about the Italian cuisine, this book is a great resource and tool, as well as includes interesting recipes.
Join us this podcast as we unfold memories from Maria C Palmer life!
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Mariacpalmer.com
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